Posts Tagged: Open Championship

The Grain 2015 Open Championship Edition

There’s something so inherently right about the Open Championship being held at St. Andrews. Well, at least we thought so,… Read more »

What to Watch For at the Open Championship

Four keys to watching the Open Championship at Hoylake this year: Get the full picture–or the words behind the pictures–at… Read more »

Handicapping the 2014 Open Championship

So what will Royal Liverpool turn up this year, will it be the one of 2006 when Tiger plotted his… Read more »

The Royal Treatment

The pros may find Royal Liverpool a royal pain this week, but that remains to be seen. We have the… Read more »

Links golf and the Open Championship: Q & A with Ken Nice

As Director of Agronomy at award-winning Bandon Dunes Golf Resort, Ken Nice has a keen interest in the Open Championship…. Read more »

The Grain: 2014 Open Championship Issue

The contents list about says it all–except perhaps that the writing rises to the usual professional level of our contributors… Read more »

Most Difficult Open Championship Course?

In a brief tour of “Carnivorous Carnoustie” videographer David Whyte makes the case that the Championship Course at Carnoustie is… Read more »

No Open Invite? There’s Always Royal Links

For some reason the Golf Road Warriors failed to qualify for the 2014 Open Championship. Such sorrow can be abated,… Read more »

Peter Kessler on Tom Watson, Muirfield, 1980

East Lothian—Playing Scotland’s Golf Coast

Edinburgh, Scotland’s capital, is undoubtedly one of Europe’s tidiest and most civilized cities. But for avid golfers intent on experiencing… Read more »