[May 10, 2010] I’ve been on something of a Harpoon orgy lately, which may be the only way to keep… Read more »
TAP Beer(s) of the Week: Harpoon Island Creek Oyster Stout, Single Hop ESB
Posts Tagged: Vermont
TAP Cider(s) of the Week 18: Woodchuck Draft Cider
Though hard ciders are processed more like wine than beer (apples being pressed to juice, then fermented and cold-filtered), they’re… Read more »
TAP Beer of the Week 17: Bashah
Both Stone Brewing of San Diego and BrewDog of Scotland will be pouring at the Brattleboro Brewers Fest on May… Read more »
TAP Beer of the Week 13: McNeill’s Warlord
Will Ray McNeill play the cello at the May 22 Brattleboro Brewers Festival? With Ray, you never quite know. He’s… Read more »
TAP Beer of the Week 12: Brooklyn Local 2
I did a tasting awhile back I called “Dr. Strangebrew, or How I Learned to Stop Worrying and Love the… Read more »
TAP Beer of the Week: Victory Golden Monkey
As mentioned last week, we’re filling up a fantasy 12-pack of beers from brewers who will be represented at the… Read more »
TAP Beer of the Week: Allagash Black
[March 1, 2010] I’m going to fill up a figurative 12-pack in the three months to come, spotlighting a few… Read more »
TAP Beer of the Week 6: Pinkus Organic Ur Pils
The Pinkus-Müller Brewery, founded in 1816, is the only one of 150 breweries left in Munster, still family-run to the sixth generation. It was the first to go all-organic, beginning in 1980, and is one of the few with a female brewmaster, Barbara Müller, at the helm.
TAP Beer(s) of the Week: Lagunitas Pils and IPA
I’d heard a lot about Lagunitas, particularly its creative label writing and imaginative seasonal offerings and one-offs, such as the plan to release beers commemorating the 40th anniversaries of each album release by Frank Zappa.
Tempest in a Brewpot
To mark Rock Art’s tenth year with a special brew, Nadeau came up with Vermonster, named after the mythical creature with one set of legs longer than the other, thereby enabling it to walk level in Vermont’s hills.
