
[Aug. 2, 2017]–What with von Trapp Brewing making a return trip Tap Takeover to Wildwood Barbeque on Thursday, August 3,… Read more »
[Aug. 2, 2017]–What with von Trapp Brewing making a return trip Tap Takeover to Wildwood Barbeque on Thursday, August 3,… Read more »
[June 6, 2016]–Time to trot out another Troëg’s offering, last seen here with one of the Scratch Series beers, #235,… Read more »
[Nov. 1, 2016]–The last Tap Takeover of the year is tomorrow night at Wildwood Barbeque (beginning at 5 p.m.) and… Read more »
[Sept. 6, 2016]–It’s not standard operating procedure around here to be drinking double IPAs in mid-afternoon, but I made an… Read more »
[June 7, 2016]–My grandfather used to put salt in his beer, a behavior I thought weird, although it was fun… Read more »
[April 5, 2016]–Having polished off my sole bottle of the Rhye IPA, I’m looking forward to trying a full pint… Read more »
[April 2, 2015] There were two reasons I wanted to spotlight Sixpoint’s Abigale. One, I’d never had it. Two, it… Read more »
[Oct, 27, 2014]–“Well, well, well. Look at what day it is,” Meg Boogity tweeted. It was October 1. Though Pumking… Read more »
[July 1, 2014] I don’t normally have a workday beer with lunch, but when the temperature hits 90—in Vermont, mind you—it’s… Read more »