My Vermont Beer Vision Quest
If my TAP Beer of the Week posts have become anything but hebdomadal, it’s not because I’ve been idle. I’ve… Read more »
Lifestyle
The Session #111: Surviving a Beer Midlife Crisis
[May 10, 2016]–Oliver Gray, who writes engagingly about beer over at Literature & Libation, has stumbled into a beer midlife… Read more »
Tap Beer of the Week: von Trapp Weissbier
[May 7, 2016]–For a brewery owned by members of the von Trapp family, of “The Sound of Music” fame, there’s… Read more »
Alternate Versions
The future arrived toward the end of last season at the Brattleboro County Club in Vermont. Wandering over to the… Read more »
BBQ and the Masters, Too
To the surprise of absolutely no one 2015 Masters winner Jordan Spieth, charged with the menu choice for the Tuesday-before-the-Masters… Read more »
Tap Beer of the Week: Smuttynose Rhye IPA
[April 5, 2016]–Having polished off my sole bottle of the Rhye IPA, I’m looking forward to trying a full pint… Read more »
Tap Beer of the Week: Waredaca Beecher IPA
[March 28, 2016]–I was given an assignment about a month ago to do a little piece on a new farm… Read more »
Tap Beer of the Week: Orval
“When you pray, bring together the whole world in the depth of your love.” —Aelred, 12th Century Cistercian It’s doubtful… Read more »
Tap Beer(s) of the Week: Guinness Dublin Porter, West Indies Porter
[March 14, 2016]–Suggesting the ubiquitous Guinness Stout for St. Patrick’s Day is the beery equivalent of coals to Newcastle. But… Read more »
Tap Beer(s) of the Week: 3 Monts Grande Reserve Amber and Gavroche
[March 7, 2016]–La Brasserie de St-Sylvestre in French Flanders makes a Biére de Noel I’ll have to try one holiday… Read more »
